Localism...An Old Idea Making a Come Back
About a week after this hike at Little River, I had the chance to hear Bill McKibben speak about his new book, Deep Economy. Bill Mckibben is a long-time environmental activist who is perhaps best know for his book The End of Nature. Long before Hollywood decided to give Al Gore an opportunity to place global warming in the front row seat of America's popular culture through the film An Inconvenient Truth, McKibben was trying to convey the harsh realities of climate change through his writing and activism. When I heard him speak at Bear Pond Books to a packed house, he focused not on the complex scientific equations necessary to address the current environmental crises, but rather the vital role of strong community relationships in caring for our overburdened planet. We need to actually talk to our neighbors to solve global problems? We need to look at the weeds in our own backyard before we try to go around weeding the yards of every other nation.
The problem is we don't see the weeds in our own backyards becasue they are smothered with pesticides. This brings me to the book that I am currently reading, which is Barbara Kingsolver's Animal, Vegetable, Miracle . I have enjoyed Kingsolver's fiction so when I heard that she wrote this book about a year of her family eating locally, I thought it would be a great combination of beautiful writing coupled with an issue that I am very interested in...local agriculture. I have not been disappointed. Here is a little sample from the beginning of the book. She does not mince words.
When we walked away from the land, our knowledge of food producton fell away from us like dirt in a laundry-soap commercial...When we give it a thought, we mostly consider the food industry to be a thing rather than a person. We obligingly give 85 cents of every food dollar to that thing, too-the processors, marketers, and transporters. And we complain about the high price of organic meats and vegetables that might send more than three nickels per buck to the farmers: those actual humans putting seeds in the ground , harvesting, attending livestock births, standing in the fields at dawn casting shadows upon our sustenance... In the the grocery store checkout coral, we're more likely to learn which TV stars are secretly fornicating than to inquire as to the whereabouts of the people who grew the cucumbers and melons in our carts.
Well said, Barbara. Especially, that cucumber and melon part.
So, this said, I am still learning h